The Rules of Our Table
We take comfort food seriously.
We believe the food you eat ought to be as genuine as the people you share your table with.
Our menu respects the ingredients, the producers, and the land that make it up.
A hard earned hunger deserves good, clean food.
Made with care.
Dished straight up, every time.
Open daily for Brunch, Lunch & Dinner
Mile One is known for its regionally inspired, British Columbian cuisine, and an accelerated slow food styling.
Signatures of the house include natural beef burgers, a mac 'n’ cheese line-up, slow roasted brisket and pork belly sandwiches, and the Local's favorite, Chicken Parm.
Pemberton is truly a gateway into wild spaces. Mile One represents a vision of being the beginning, end, or middle of one’s journey.
Mile One was founded in 2011 bringing experience in fine dining “down home” to Pemberton, to give comfort food its culinary due. In 2022, Mile One joined the Whistler Cooks group of companies who share the values Mile One Eating House was built on.
The Mile One team is passionate about showcasing the bounty of our region. We love bringing things full circle and connecting our amazing farmers, fishermen, ranchers, winemakers, brewers, distillers, craftspeople and artisans to our daily offerings.